Happy Father's Day

The ONLY thing my dad asked from us, is no yelling.  I have to keep my mouth shut today :x  My father's day read..."Dad, you're just like my credit cards...I'll never be able to pay you back" hehe  I also made my dad a breakfast...amazing...

So french toast might be the all time greatest breakfast food ever created.  But this recipe takes it to a whole new level...
1) Slice French bread into 20 slices, 1-inch each.

2) Throw slices into a greased 9 by 13-inch baking dish. 

3) In a large bowl, combine the eggs, half-and-half, milk, sugar, vanilla, cinnamon, nutmeg and salt.

4) Pour mixture over the bread slices, making sure all are covered evenly with the milk-egg mixture. 

5) Cover with foil and refrigerate overnight.

6) The next day, preheat oven to 350 degrees F and bake for 40 minutes.
7) Top with berries, whip cream, butter, maple syrup...ETC!

Simply Delicious

Mostly Sunny skies today with a high of 86, near 90! Not humid at all...so pleasantly warm conditions with a bit of a breeze, great day for dad and bbqs!